American pawpaw (not to be confused with papaya) is a cold hardy, tropical mango-banana flavoured fruit that is native to North America. It is related to the cherimoya and soursop.
- This listing is for a plant of a similar size to the pictured seedling (note that they lose their leaves for winter and begin to grow back in spring).
- These seedlings were grown from the top Kentucky State University (KSU) selections, and while they may not grow true to type they should produce very good quality fruit.
- Deciduous and cold hardy, enjoys a cold winter and a warm summer. Known to fruit in both the North and South Island, including the Far North where winters are more mild.
- Two plants are required for pollination. Single plants usually do not produce well. Any two seedlings will work.
- Prefers shade conditions initially but will eventually be more productive in full-sun.
- Should fruit in another 4-5 years, by which they will be a decent size! Not the fastest growers. Present seedlings are almost two years old (they are slow to get started).
For more information, please visit our pawpaw growing recommendations.
